Inspired by the quiet prestige of Shimmo’s historic waterfront estates, Shimmo Legacy represents refinement, depth, and the understated power of true craftsmanship.
This edition features our premium White Sturgeon (Transmontanus) caviar — admired for its larger pearls, rich silvery-black color, and deeply creamy profile. Naturally smooth with a gentle nutty finish, it embodies the elegance of West Coast sturgeon raised under EU-certified standards.
SHIMMO LEGACY
Type: White Sturgeon Caviar (Acipenser transmontanus)
Origin: EU-certified farms
CITES Code: Acipenser transmontanus
Pearl Size: Medium-large
Color: Silvery black to deep charcoal
Flavor Profile: Rich, creamy, lightly nutty, buttery finish
Texture: Smooth, tender, elegant pop
Salt Content: < 3% (Malossol)
Storage: Refrigerate at –2°C to +2°C
Shelf Life: 3 months unopened; enjoy within 48 hours after opening
Serving Size: 10–30 g per person for tasting; 50–125 g for full service
Pairing: Brant Point Champagne®, oysters, crème fraîche, potato rösti, or on its own.
